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Bundick Brothers Beef
Bundick Brothers Beef
Home
Beef
Our Story
Practices
Recipes
Merchandise
Contact
FAQs
Login Account
0
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Home
Beef
Our Story
Practices
Recipes
Merchandise
Contact
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Beef Bone in Ribeye Steak $25
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Bone in Ribeye Steak $25

$25.00
sold out

Ribeye steak is a cut out meat taken from the cow's beef rib. This primal cut is located along the cow's ribs, with the ribeye typically taken from between the sixth and twelfth ribs.

Our Bone in Ribeye Steaks are a must try! Each package comes with 1 steak, averaging 12 ounces and cut 1 inch thick. Each steak is vacuum packed for freshness and long term freezer storage.

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Ribeye steak is a cut out meat taken from the cow's beef rib. This primal cut is located along the cow's ribs, with the ribeye typically taken from between the sixth and twelfth ribs.

Our Bone in Ribeye Steaks are a must try! Each package comes with 1 steak, averaging 12 ounces and cut 1 inch thick. Each steak is vacuum packed for freshness and long term freezer storage.

Ribeye steak is a cut out meat taken from the cow's beef rib. This primal cut is located along the cow's ribs, with the ribeye typically taken from between the sixth and twelfth ribs.

Our Bone in Ribeye Steaks are a must try! Each package comes with 1 steak, averaging 12 ounces and cut 1 inch thick. Each steak is vacuum packed for freshness and long term freezer storage.

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